The Kal Ho Naa Ho actor shared the recipe with her fans and followers on Instagram.
Check it out.
Mint or pudina leaves
Boil water. Add mint leaves and ginger. Boil it well.
Add sugar, tea leaves and stir.
Add milk and keep stirring.
Let it boil well.
Here’s what she said. “My chai is the talk of the town. My friends come here for the evening chai, and my morning chai is liked by my darling Percy (Karkaria). It is one thing that I am really proud of,” she said.